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Kefir
Description:
Pasteurized milk, from organic farming and lactics lactic ferments
Presentation:
Packs of 0,5 liters and 1 liter
You can conserve it between 1 and 4C
Date of expiry:
40 days
Description:
Pasteurized milk, from organic farming and lactics lactic ferments
Presentation:
Packs of 0,5 liters and 1 liter
You can conserve it between 1 and 4C
Date of expiry:
40 days